Authentic Scottish produce for a delicious Highland inspired experience
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Founded by Scotsman Andy Waugh, The Wild Game Co. launched in 2010 - a raw meat market stall based in London’s Broadway Market with the aim of bringing unique Scottish produce direct to consumers as part of the burgeoning street food scene and delivering full-service feasts at private events. Andy quickly diversified and started to offer a few Scottish-inspired ready-to-eat treats, such as haggis scotch eggs and haggis pops, which quickly won him the title of ‘Street Food of the Year’ at The Young British Foodies Awards in 2012. Today, The Wild Game Co. operates for private event hire - serving a range of fine highland delights with their produce farmed from the family’s game-butchery business which has been in existence for over 30 years. Their menus can be tailored to you but include their venison burgers, steak sandwiches and famous mac and cheese, should you fancy taste of stylish Scottish flavours at your next event. The team will come and set up their Street food style which has been especially designed for your garden or the mountain side. Corporate, commercial or private events.
Burns Night is fast approaching! The annual whisky-soaked celebration of the life, works and spirit of the great Scottish poet, Robert Burns. Here, TO...
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Gourmet Scottish restaurants Mac & Wild are currently taking London by storm with their haggis pops, venison burgers, whisky laced Ginger Laddie cockt...
Burns Night is upon us and at the symbolic heart of the celebration is Haggis - Scotland's national dish and the crowning glory of a traditional Burns...
With the vast and eclectic variety of whisky available at the gourmet Scottish restaurants Mac & Wild, their Edinburgh-based mixologist Luke Leiper ha...
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