London's modern patisserie with a healthy twist
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Cutter & Squidge are two food obsessed sisters and the journey all began from a 'compact' kitchen in North West London. They are a family with a background in food who love to cook, bake and generally create a kitchen mess. They are a bit health conscious and are not fans of overly fatty or sugar laden foods, so they always keep their fat and sugar content to "just as much as needed to make something delicious". Their passion is to invent new products or recreate time honoured classics and experiment with flavours so that they can offer a fresh and unique take on old favourites alongside cutting edge taste sensations. Their flavourings and colourings are all natural, and their decorations are created using their homemade all natural colourings which they make from fruits, vegetables, spices and flowers - they even make our own sprinkles!
Whatever time of year it is, no celebration is complete without a show stopping cake, and there is no denying that autumn and winter provide inspirati...
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